I recently read in Specialty Food magazine about Legal Moonshine. I have just started to look into the laws surrounding moonshine–I thought beer laws were crazy. It seems that white, unfinished, corn whisky is getting popular – but that is a different product than moonshine…sometimes…possibly. It probably has to do with the process by which [...]

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The other night, Joe and I were discussing an article on wheat beers we had both read in a magazine. “I think that one was in Draft.” “No, that was in the UK magazine.”
“Seriously?” our friend said. “There’s more than one magazine devoted entirely to beer?”
Actually, there are dozens, even excluding international and strictly local magazines, and [...]

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