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A Day of Artisinal Butchery (and lots of beer)
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A Day of Artisinal Butchery (and lots of beer)

By Joe Ruvel · October 29th, 2010 · No Comments

If you find yourself near or able to go to the Vacaville area of California tomorrow, there is an exciting event going on. Mike Moore from La Trappe dropped me a line on this one–and wow it is a big event. Lots of good food from some big name chefs and oh, the beer.

La Trappe is sending some great beers:

~Supplication – Russian River

~Chiostro – Piccolo Birrificio – Ale Brewed with Absynthe leaves and Trappist

~Gina – Birra del Borgo – Hefeweizen

~Genziana – Birra del Borgo – Ale Brewed with Gentian Flower

~Verdi Stout – Birrificio del Ducato – Imperial Stout brewed with chilis

~Stella di Natale – Birrificio Troll – Christmas Spiced Ale

And Pacific Brewing Lab (a SOMA nanobrewery) is going to have a bunch of beers too.

Check it out.

Tags: Beer I can't get my hands on · Beerventures · General

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